Culinary Lavender

The Importance of Using Culinary Lavender.

Culinary lavender adds a fun flair to food.  But it is crucial that you use culinary lavender instead of just any lavender.  Using non-culinary lavender will give you a bitter, bark-like flavor.  Using lavender grown for oil production  can be hazardous to your health. When cooking, only use high quality organic culinary lavender.

Cooking with Lavender

Culinary lavender has been used for centuries in teas and as a spice.  We offer the highest quality organic culinary lavender on the market.  Our culinary lavender comes in several flavors from sweet to peppery, mild to strong. If you have never tried lavender in cooking or in foods, you have truly missed out.

Eating Lavender